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Excellence du Clos des Menuts
AOC Saint Emilion Grand Cru
- Blend : 90% merlot ; 10% cabernet franc
Detailed Product Information:
GROWING : Integrated cultivation (no herbicides, ecological tillage, manual leaf thinning, green harvesting), meeting all the requirements for HVE3 certification obtained in 2019.
MATURING :After manual harvesting and careful sorting (with an optical eye machine), the grapes are taken to concrete vats at a gentle temperature for fermentation in temperature-controlled vats. During the first few days, the wine is pumped over twice or three times a day to extract the best tannins. The wine is then aged for 18 months in new French oak barrels.
TASTING NOTES: This Saint-Emilion Grand Cru is a real delicacy with its perfect blend of Merlot and Cabernet. It is a fruity and balanced wine for ageing, with a deep purple. An intense bouquet that blends aromas of sour cherry and blackcurrant, fine woods and spices. Ample on the attack, the palate evolves harmoniously towards melted tannins with a flavour of black fruits.
AWARDS BY VINTAGE
2011 :
- JAMES SUCKLING 88-89/100
2014 :
- JAMES SUCKLING 92-93/100
2015 :
- JAMES SUCKLING 92-93/100
2016 :
- Silver medal Bruxelles 2020
- JAMES SUCKLING 93-94/100
2018 :
- JAMES SUCKLING 92-93/100
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